- To have sustained economic growth, you need sustained productivity increases.
- Improvements in technology have historically been the best way to increase productivity.
- Innovation in technology most often comes from small companies, less than 500 people.
- The type of people who start and join these companies are risk-takers.
- Immigrants are risk-takers.
- Israel is a nation of immigrants that continues to actively encourage immigration.
- Israel has more start-ups per capita than anywhere else (1 start-up per 1,100 residents) and a healthy economy.
An author on NPR was trying to explain why Israel has such a successful economy in spite of other adverse circumstances. His thesis in bullet-point form:
I think he's on to something and I'm afraid the United States is doing it wrong.
We let foreign students come here to study, but make it difficult for them to stay. Letting people contribute to the American economy should be easy.
I actually think the process should be easy whether the immigrant is smart or not. Immigrants want to work. And they might have really bright kids.
This concludes "ur doin it wrong part 1". In part 2 (if I remember) I'll explore water-use in agriculture and how Israel manages to cultivate dry sand.
I've been working on Google Buzz. It's a fun, light-weight way to communicate inside GMail.
Also: If you squint carefully, you can make out a familiar face in the screen shot at http://buzz.google.com :-)
A blog post from my employer: Google: New approach to China
PubSubHubub" is a simple technology (a protocol really) for allowing real-time updates to flow from publishers to content consumers (like you). Besides getting fresh content to users faster, it's also vastly more bandwidth-efficient: helping to unclog the tubes!
We find the old castle in Aqaba just after sunset. It being closed, we snap some photos from the outside and head down to the shore to look around. Walking away a Jordian youth runs after us yelling something in Arabic (maybe). He's got our camera case! ... From some hand-gesturing, we learn that he's deaf. We thank him for the camera case. He stands there smiling, nodding and signing. Not knowing what to do, Angela suggests I give him a dollar. Nope. He didn't want any money--just to give us the case back! Friendly guy.
Wandering the streets of Aqaba looking for the old castle, we're approached by three Arab men. Beards, head-scarves, etc. We prepare to fend them off with a "No, I don't need a guide" but before I can wave them away one of them asks, "Pardon me, but can you tell us the way to the beach?" ... Turns out they were from Germany!
The dives are easy shoe dives here. Except that Angela and I have forgotten basically everything you need to know to dive on your own.
Being spoiled by Western dive shops where they do everything but breathe for you has left us soft and forgetful. When the dive master asked me to put my gear together I blanked, tried to "figure it out" and ended up doing it backwards, low, wrong and wrong. Angela was a lot closer, but when he asked us to do our buddy checks we just looked at each other. "Um... buckles? Air? Done? ..."
We managed to survive, but it was a heavy, long walk both in and out of the water. Putting on fins in the water is much harder than our dive master made it look. Easily five minutes of struggle.
Highlights from the dive part of the diving...
* Angela saw a big sea worm
* Some neat jelly fish
* An Octopus! Our first one that we've seen on a dive. Our dive master poked him out and he "swam" a bit
* Lots of small eels
* A very colorful nudibranch!
* Lion fish
* Many stone fish (if these hadn't been pointed out, we never would've seen them. They don't even move when you provoke them. Come to think of it... I'm not sure all of them were fish...)
* Gigantic beautiful green cabbage color. Twelve feet wide... enormous big head of cabbage!
* Very pretty school of baby fish. At first I though they were bubbles they were so small
Bonus: free Turkish coffee included before and after the dive. Delicious!
Angela worked on the captions during our day-long plane ride back.
Click through for the album on Picasa
In Aqaba you can't walk twenty feet without being invited to come into a shop or have a ride on a camel or buy some perfume or have a seat at a restaurant. Whatever it is they're selling, they do it enthusiastically. Walking down one street there were two shwerma places side by side each with a young Arab man telling us (simultaneously) all the things inside: "juices!" "we have meats" "falafel" "come in, I bring you tea!"
Favorite sound-bite... coming down an alley lined with street vendors selling shoes and souvenirs Angela says "Wow. That's a lot of shoes." A tired Jordian youth on a stool says "Welcome to shoes." Imagine the way a 16-year old American at Pizza Hut would greet a family of ten at the end of his shift. Same tone. Classic.
Angela and I have been in Israel the past couple weeks. Mostly for my work, but we're squeezing in some sights. A few notes...
- We went to the Western Wall in Jerusalem last Friday afternoon. We read later that there was a near-violent demonstration there that same morning between pretty-orthodox Jewish women and more-orthodox Jewish men. Something about whether women should be able to wear a particular kind of scarf near the wall. (I'm not making this up)
- Cesearea is a Roman city that became a Christian city that became a Muslim city and on and on. The Romans (Herod the Great) built an protected harbor by sinking barges full of volcanic ash that became a solid base where they could drive pilons. Fascinating engineering. You can climb all over the ruins there. Not that you should. On the other hand, they built a coffee shop into the ruins of a 2,000 year old wall so... what the heck.
- We also visited the Church of the Holy Sepulcher in Jerusalem. This is where different sects of Christianity fight with each other for control of this one building. Actual priest fist fights have broken out there.
- Things shut down here Friday at 6pm. Like you can't get hot food kind of shut down. And the some of the elevators stop working.
- We found FroYo in Haifa. Delicious. In Israel, it's all about the toppings. The guy behind the counter enjoyed telling us the English names for all 20-something of the toppings. Six or seven sauce possibilities (including something called "whisky sauce") and two types of melted chocolate.
- Cafe Louise has the best food in Haifa that we've had.
- Tel-Aviv has the awesomest play-ground. We played around, climbed, swung and got dizzy. At least as good as the rich-kids play-ground we found in Maui. (fewer bridges and towers, but more ropes and swings)
The big news items in Israel are things like:
- Should Israel do a prisoner exchange (1,000 Palestianians for one captured IDF soldier)
- Some orthodox school has segregated girls of one Jewish dominations from the rest of the school and is under scrutiny
- Egypt is building an under-ground wall around their side of the Gaza strip
- The king of Jordan just dissolved the legislature over there. He says he wants to reign in spending and bring some fiscal responsibility to the state and the legislature is getting in the way. We're going to Jordan tomorrow.
- Israel is worst (or second-worst) in the developed world on some high school aptitude tests. There's a growing gap between the knows and the know-nots here that people are worried about. Makes me feel better about the U.S. Bad news for the Israelis is that they didn't have any kids who are in the ultra-orthodox religious schools take the test so the results are actually skewed upwards.
We were lucky to come on this trip with one of my co-workers who has an exception knowledge of 2000-years-ago history. So we learned a lot about the various plagues, sieges, murders and conquests of the area.
Back to work... last day at the office...